04/24/14

Sunchokes, potatoes, hugelkultur, and tin foil

FYI, I am going to drop the whole “Day X” part of the subject simply because I’d rather not clutter up the title, and so I won’t have to do any math. Especially since so many of my projects will be starting at different times that it would become confusing.

In any event, I visited my friend Wendy Brown (who wrote a couple of awesome books, Surviving the Apocalypse in the Suburbs and Browsing Nature’s Aisles with her husband Eric Brown) on Monday. We spent a great afternoon talking about family, learning, and gardening. We went in the backyard and I met her chickens, ducks, and rabbit friends, along with all her green friends. She also generously gave us some Jerusalem artichokes, aka sunchokes – an indigenous Maine plant, from her 40 lbs  harvest.

Here are some of the edible tubers (with a quarter for size):

Sunchokes

You can cook them like potatoes (fried, sautéed, or mashed) and they have a nutty flavor. We’re gonna cook some up and plant the rest. They are quite prolific and will be a great addition to the apple guild.

Next, after chatting with Tasha of Tasha’s Veggies, we discussed doing a work share for this season for yummy veggies and more learning. While talking about my “leggy” greens, she suggested getting kelp to help my little seedlings get the nutrients they need. Serendipitously, in the sustainability group we are a part of, OTFS, Nancy shared some permaculture videos and one was about leggy seedlings. So the solution:

Tin foil seedlings

TIN FOIL! (plus kelp) Now, my plants will received multi-directional light, which will help with making the stalks stronger as well as match the tin foil hat I made to protect me from aliens trying to destroy my seedlings. 😉

This afternoon, I decided to start working outside (yes, a computer-guy going out to play in the dirt). First up, I put some of the donated Russet potatoes (the ones with the spiking shoots and squishy bodies) into the garden under some hay. Thanks, Aunt Peg!

I spent the rest of the afternoon making a hugelkultur bed. Q was taking care of one of the spruces in Aunt Peg’s yard and I used the trunk and some of the branches to make a 12-foot long bed:

Hugelkultur bones

Starcat took some pictures of the process and a snapshot pose of me taking a break:

BlackLion and hugelbed bones

I then moved 2 trailers of dirt (from nearby piles) and filled in about half of it. This is the in-process shot:

Filling in the hugelbed

Next steps, re-wet the inside of the bed, add the rest of the dirt and then sheet mulching and planting!

Get kelp for the seedlings and the hugulbed too.

Plus sheet mulching around the apple trees so I can put in those Jerusalem Artichokes for the apple guilds. They spread quite a bit, so I will go sparingly at first. They are quite prolific.

If you have any questions or comments, please share below! And thanks!

P.S. Some of the spinach and cumin seedlings have made their appearance under the lights. Yay!

P.P.S. No hydrometer readings in the data I guess.

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Fair
52°F
11°C
Humidity: NA
Wind Speed: NW 20 G 35 mph
Barometer: 29.74 in
Dewpoint: NA
Visibility: 10.00 mi
Wind Chill:46°F (8°C)
Last Update on 24 Apr 5:55 pm EDT

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04/18/14

Tomato seedlings yay! – Days 5-8

Alright folks, it has been a few busy days around here with nary an update. So here are a few pictures about what has been happening on the permaculture front.

First, it was quite the sunny and warm spring day the other day (oh the memories). Temps in the 60’s, warm enough for traipsing around the yard. Here are is a crocus with a bug friend inside. The first blossoms of Spring!

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Next up, Aine was helping me and laughing at my explorations (or was she yawning?):

WP_20140414_001 Aine

I planted another tray of seeds. Tray “B” has in Rows I-IV: Culinary Cumin. Though it is an annual, I will be keeping them in the herb garden as well as sharing any extras with my community. Let me know! 🙂

Rows V-XII: SPINACH! So excited to start a round of indoor spinach. In hindsight, I would have married the spinach and ovation mix in the same tray so they would have a similar growing cycle.

In this pic, the tray on the left is the new one, covered to keep moisture and warmth in, and the right, the new LED setup for the seedlings! Thanks to Q for his help putting the hanging structure together.

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Now for some close-ups.

The ovation mix seedlings are getting greener under the lamp. Since they popped up after only a couple days, they had just a little afternoon light (about 5 hours) per day so they started to get a little spindly. But they are getting plenty of light for the past 2 days. Yay!

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And last but not least, as of Day 7, tomato seedlings! Woot!

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Thanks for being patient with my updates. I will have more to come for sure!

Next steps are to start laying down clover in the 18 older beds to keep weeds down til I am ready for planting and setting up the herb garden and hugulkultur! There is a HUGE fell pine tree that was torn down after a big wind storm in I think January. That needs to be cut into pieces and put into place (once the digging has begun).

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Mostly Cloudy
46°F
8°C
Humidity: 11%
Wind Speed: SE 5 mph
Barometer: 30.50 in
Dewpoint: -6°F (-21°C)
Visibility: 10.00 mi
Wind Chill: 44°F (7°C)
Last Update on 18 Apr 11:55 am EDT

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04/13/14

Wake up little plants – Day 3

WP_20140413_003Well lo and behold, I woke up this morning and found some cute little seedlings popping their little heads out of the soil! So far I count over two dozen sprouts in the VII-XII rows – the ovations are making themselves known.

So my next step at this point is to get my grow light ready to go. The challenges are to find a place that will be warm enough (the basement has some room but is still in the 50’s or to find a place in the living area that we won’t mind a very bright magenta light shining 16-18 hours a day). The good news is – I have a timed power socket that allows me to control when the light is on and off so I can simulate the day cycle (in Panama!).

So here are an off and on picture of the Xen-Lux Six-Band LED Hydroponic Grow Light Panel that I bought last week:

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It is 12″ square and is fairly light in construction. Still pondering what to do with the hanging situation yet I will need to find that out sooner rather than later so that the seedlings will be able to grow. In the mean time it is raining here in Maine (and cloudy otherwise) so not much sunshine for these little buggers.

Next up, I will make a tray of spinach and garlic chives as well settle on the light situation. I may need another grow light for the other tray yet the recommended grow area is about 4 sq feet, which should be enough for now.

If you have any questions, suggestions, or other ideas, please let me know in the comments below!